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Home » Cigar Reviews » Page 5

Cigar Review: Kings Cigars "King of Kings"

August 20, 2013 By Kip Fisher

Kings Cigars “King of Kings”

kings cigarI was introduced to Kings Cigars just prior to IPCPR by Scott Hartog, who recently went to work for them. I subsequently met principals Anwar Mithavayani and Pete Tyndale at the show, as well as the Chattanooga Tweetup. All are very enjoyable company….and Pete has some pretty impressive domino skills as well! According to the Kings Cigars website, the company “has two factories, the first in Santiago, Dominican Republic, and the second in Esteli, Nicaragua. We are blessed to have access to the finest tobaccos in the world, and even more blessed to have the most skilled of hands roll our cigars. Our cigars go through a very rigorous aging process before they end up at our Headquarters in Pompano Beach, Florida. Once the cigars are in the United States we age them a rich Spanish Cedar Humidor room for weeks before they are shipped to the stores. We don’t cut corners, it is what makes us the Kings.“

Prelight

Kings CigarsThe King of Kings is a firmly square pressed 6″X64 offering from their Nicaraguan factory, and has an Ecuadoran Habano wrapper around a binder/filler blend of Nicaraguan Viso, Seco, & Ligero. According to Scott, it will be released in late September. In conversing with the folks at Kings, they are adamant about not releasing a cigar into the market until it is absolutely ready and up to their expectations.  Their other two existing lines, the Conde and the Baron, are currently shipping. The King of Kings has an MSRP of just over $9 per stick.

A preliminary exam of the KoK shows a medium light brown wrapper leaf, uniform in color and with light veining. The leaf is extremely delicate, as is often the case with habano wrapper. Through no fault of the cigar, I managed to bump one on a hard surface during my travels and put a significant crack in the wrapper (more on that below). The complexion of the cigar’s surface is very smooth to the touch, with little oil. I didn’t detect any inconsistencies in the pack. It seemed quite even in distribution throughout the roll. The prelight draw resistance is normal-to-free, falling within what I’d consider optimal and provides an aroma and flavor that were both slightly earthy, with just a touch of spice that could be felt in the nose.

The Smoke

Kings Cigars

The spice that I was detecting on the cold draw becomes quite subtle when lit, even at first light. I didn’t really taste a great deal of the noted earthy character, either. What I did notice is a pleasant cedar flavor, followed by a long lasting nutty finish.  Rounding out the first inch, the cedar presence has strengthened, and the sweetness faded into the background. I would place the strength at this point a firm medium, while the flavor ranks noticeably higher on that spectrum (a good thing, in my eyes).  During the 2nd third of each of the two samples I tried, I didn’t notice any radical changes in the flavor provided by the King of Kings, although both did develop a more woodsy character. The burn on both was very good – despite the fact that I managed to damage one of the wrappers in transit. I dropped it and put a sizable crack in the foot. The cigar actually responded well, and managed to overcome that crack – managing to produce a very straight, well-behaved burn. The draw has been nearly impeccable for both cigars as well – slightly on the open side, but within normal expectation.  Construction has been flawless throughout.

Summary

Kings CigarsIn the final stretch, the earlier cedar comes back into the limelight, taking the primary spot in the palette of flavors. This never rises into the nether regions of bitterness (as can happen with some cigars when cedar becomes too dominant), but definitely became more frenetic as I neared the end of the smoke. In the final analysis, the King of Kings is a well-blended, properly built cigar with traditional Nicaraguan flavor. Being one who normally reaches for a corona or robusto vitola, the size was a bit out of my regular comfort zone – but I have to admit it wasn’t uncomfortable while smoking. For someone who enjoys larger cigars and prototypical “Nicaraguan” flavor, this would seem to be a homerun. If you’re in that camp, you should by all means be on the lookout on your local shop’s shelves.

Tagged With: Ecuador, Gordo, habano, Kings Cigars

Cigar Review: Viva Republica Rapture Maduro

August 7, 2013 By Kip Fisher

Viva Republica Rapture Maduro “Revel”

Viva Republica Rapture MaduroI stopped by the Viva Republica booth at IPCPR not really knowing much of the company.  After speaking with them, and doing a bit of browsing around their website, it turns out the company’s origin lies in a partnership owner Jason Holly has built with La Aurora, who is producing the cigars for him.  Making their second IPCPR appearance this year, they are introducing two new offerings into their stable – a maduro version of their existing “Rapture” series, and the “Guerrilla Warfare,” a 4″X41 petit corona containing a 5-country blend of tobaccos.  The Rapture Maduro will be available in the same four vitolas as the original – Perdition 4.5″X50, Revel 5.5″X54, Exodus 6.25″X52, Harasha 6″X58, with MSRP ranging from $7.80-9.00.  Today, I’m smoking the Revel (MSRP $8.40), available in boxes of 20.  This is the second I’ve smoked from the line, provided by Viva Republica.  It carries a Mexican San Andres wrapper, covering a DR Corojo Ligero-bound filler blend from Nicaragua, Brazil, Peru, and the Dominican Republic.

Prelight Appearance, Construction, Taste

In giving the Revel a cursory exam, the depth and consistency of color in the deep, dark-brown wrapper is striking.  The wrapper has just enough oil to provide a silky feel, but not so much as to be moist to the touch.  It is moderately veiny, with just a couple of significant veins present in the leaf.  I don’t find any soft/hard spots; in fact, the density is very uniform throughout the length of the cigar.  Before lighting, I find the resistance to be in the sweet spot for my personal tastes.  It is slightly deliberate but free.  The prelight aroma is of sweet hay along the wrapper, and a bit “darker” at the foot – with some raisin-like flavors shining through.

 The Smoke

Viva Republica Rapture MaduroAt first light, the initial puffs produce a caramel-reminiscent sweetness; almost – but not quite – sweetened cocoa, tempered with the slightest bit of spice through the nose; a full retrohale showcases this spice a bit more – but it’s never dominant.  By the end of the first inch, what spice was present earlier has almost completely dissipated; it begins to transition into a hardwood forest-floor earthiness.  It reminds me of the aroma from a forest after a steady rain.  The burn has been quite well behaved, providing a mottled gray and white ash with a flaky appearance but solid in character.  It is releasing voluminous amounts of mouth-coating smoke.  This smoke really sticks to the palate, providing a nice, long-lasting oaken finish.

Going into the middle portion of the cigar, the Rapture Maduro is fairly uneventful as far as flavor changes are concerned.  It remains predominantly framed by the pleasant earthiness mentioned in the first segment of smoking.  But, in all honesty, if it’s already a pleasant experience, why would you want to go changing?  Nearing the final third, I do find it becoming more woodsy and less “forest-floor” in character.  This lighter, more woodsy earthiness becomes the predominant flavor family during the final third.  The strength also picks up a notch. In fact, a couple of notches.  It never becomes overpowering, but the potency will become noticeably stronger during the final stretch.

 The Wrap

Viva Republica Rapture MaduroIf you read The Cigarmy with any regularity, you have likely noted that I tend to publish reviews for cigars that make an impression on me as standouts from more pedestrian fare.  The Viva Republica Rapture Maduro is no exception.  Having developed an affinity for San Andres wrapper leaf over the past 18 or so months, I have come to hold great expectations when I see it listed in blend details, and the Rapture Maduro did not disappoint.  The early sweetness and subsequent earthy tone of the cigar were very enjoyable, and with near perfect construction I found the experience to be remarkable.  While visiting the Viva Republica booth, an emphasis was made on the relationship between Jason Holly and the folks at La Aurora, and how he has near carte-blanche access to component leaf for blending.  This carries through in the final product.  I would never have identified this as a La Aurora cigar had it been an unbanded stick.  I can only assume that is due to the personal preferences and hands-on presence in the blending process afforded to Jason Holly and the Viva Republica folks, rather than simply ordering up some vague notion of what they would like to have in a cigar and taking what is delivered.  They have done an excellent job with this line, and I can only give it the highest recommendation.  I foresee it becoming a regular part of my San Andres rotation, when in the mood for it.  For my tastes, it is worthy of a box purchase, and I hope to see it on my local shop’s shelves soon…

Tagged With: Brazil, cañonazo, Corojo, Dominican Republic, La Aurora, maduro, Nicaragua, Peru, petit corona, robusto, San Andres, toro, Viva Republica

Cigar Review: Leccia Tobacco Black robusto

July 9, 2013 By Kip Fisher

Leccia Black background

Leccia Black

Some of you will remember that we had Sam Leccia on Half Ashed (Episode 010) earlier this year.  That was just before Sam’s new cigars launched, so we weren’t able to procure any of them at the time.  I have since been able to purchase a few on one of my trips to South Florida, so today we’re taking a look at the Black.  The Black is made in the Dominican Republic and has a habano wrapper, Nicaraguan Rosado binder, and a filler blend containing ligero from Esteli, Nicaragua and the Dominican Republic, as well as Brazilian Mata Fina and a half leaf of “Dark Fire”.  According to Sam, “Dark Fire is wood fire cured giving the tobacco a smoked whisky flavor and aroma. Very complex notes of spices and charred oak.”

I’ve mentioned on numerous occasions that the fire curing process, and the tobacco it produces, intrigue me to no end.  I am familiar with the various iterations of fire cured leaf that makes an appearance in pipe tobaccos, but until very recently had never seen it used in a premium cigar.  The Black may very well be a harbinger or bellwether of things to come – as I’ve now seen a couple other cigars in the works that will/do contain some type of fire cured tobacco.  In any event, today’s example is the 552 (5″X52) from the Black lineup – which retails for approximately $8 in South Florida.  The line is also available in 4″X46, 6″X50, and 6″X60 – and is distributed by Torano.  All that being said, let’s fire up the fire-cured….

The Smoke

Leccia BlackThe Black is medium brown in color, with a slightly golden hue. I find no soft/hard spots across the length in any of the four I have now smoked. The draw has been exceptional as well. Actually, the construction has been spot-on in all examples.

Before lighting, I find a pleasantly savory draw. The uniqueness of the fire-cured is most prominent on the draw and the aroma at the foot, and reminds me of some oriental blends of pipe tobacco (for those versed in pipe tobacco, I do NOT draw any correlation to typical flavored tobaccos; my intent here is that it reminds me of traditionally (also fire-) cured oriental tobaccos – in particular, some of the regional component varietals common in the near/middle east). The aroma on the wrapper is less pronounced, with a slight barnyard bent.

The initial puffs produce a great deal of smoke and a good bit more spice than expected. The spice is nicely controlled, and doesn’t even approach the nasal napalm found in some Nicaraguan blends.  During the first inch or so, the spice continues, remaining very pleasant with the slightest bit of smoky sweetness on the finish. I have noticed a trend in the Black for carrying a bit of a scalloped burn, but overall it has been quite well-behaved. The smokiness of the Dark Fire is far more subdued than I had expected. In single malt circles, it would be more akin to Dalwhinnie than Laphroag. It is clearly present, but with an almost honey sweetened overtone rather than in-your-face or shrill peat.

Into the second third, I think this cigar really comes into its own and shines. It provides tons of chewy, leathery, smoky goodness. Again, I find myself surprised at the subtlety of the Dark Fired – probably because I had expected it to be more pronounced. The leather that comes into play during this portion is very complementary to the sweet smoky flavor palette, and provides a clean backdrop to just sit back and enjoy the smoke.

leccia black 4In the final stretch, I notice a slight uptick in the strength – but still within the medium range to my constitution. The sweetness has subdued, but still lingers pleasingly on the finish. I’ve seen wildly varying impressions of this blend – there are those who think it’s the best thing since sliced bread, and those who think it’s an offense against nature to try something so out of the ordinary with a cigar. I happen to fall into the former camp. With each of these I’ve smoked, I find myself increasingly enamored with it. It’s simply a cigar to just sit back and enjoy the ride. In fact, I am having to resist that urge just to allow for the distraction of writing a review…

Summary

I was surprised by the subtlety of the Dark Fire, based on my preliminary impressions of what this cigar might be. This subtlety is what makes the blend a homerun. Had Sam chosen to make something more brash that single-mindedly drew attention to the fire cured leaf, it might have strayed into being seen as a gimmick or marketing ploy. As it is, I find it to be a very interesting new addition to the blending lexicon. The Black is a fantastic foray into the use of something different – without taking away from traditional cigar flavor profiles. I don’t assign numerical values in my reviews, opting to just describe my experience with a cigar in terms of construction, value, flavors, availability, etc. – but if I did, the Black would rank exceedingly high on any scale. I would highly recommend it to anyone. Anyone. This is a cigar you owe it to yourself to try.

Tagged With: Brazil, Dominican Republic, habano, Leccia Tobacco, Mata Fina, Nicaragua, robusto, Torano

Cigar Review: Moya Ruiz La Jugada Prieto Robusto

July 3, 2013 By Kip Fisher

la jugada aBackstory – La Jugada Prieto Robusto

I was contacted quite some time ago by Nelson Ruiz of MoyaRuiz Cigars, asking if I would like to try their new La Jugada Prieto. Of course I said yes, and he subsequently provided a couple of samples. During the intervening days since those were sent, I have been saving them while trying to schedule he and partner Danny Ruiz on an episode of Half Ashed. We haven’t been able to make that happen as of yet, so I wanted to go ahead and publish this review. While the pictured cigar is one that Nelson provided, I have to admit I have bought and enjoyed a number of these on recent trips to South Florida from Cuenca and Charmed Leaf – so I am now quite familiar with La Jugada.
The La Jugada Prieto is manufactured for MoyaRuiz by Erik Espinosa at his La Zona factory in Esteli, Nicaragua. It features a San Andres wrapper, cloaking a Nicaraguan binder and filler blend. Today’s cigar is the robusto (5″X52), but the La Jugada is also available in a Belicoso (6.125″ X52), Toro (6″X52), Double Corona (7.5″ X 49), and “Ancho” (6″X60). The line retails for approximately $6.50-$8.80 in the Florida market.

Preliminaries

The wrapper is a lovely, evenly colored, dark brown.  It carries minor tooth, and is dry to the touch – with some examples I’ve smoked being noticeably more oily than others.  Moderate veins are typical, with the seams being almost indiscernible.  Construction has been very good across the board, with no soft spots.  The pack is usually dense to the touch on these, but I must admit I have had no issues with draw.  The draw has been consistently deliberate but free – well within the normal desirable range

The Smoke

la jugada bPrelight, both the aroma and draw provide some hints of hay, a distinct bit of earthiness, and a slight cedary finish. Today’s cigar offers some slight resistance to lighting, but lit evenly once it took off. The initial flavors are a good bit more creamy than I would normally expect in a Nicaraguan/San Andres mix, with a clear dark chocolate-reminiscent finish. Some sweet cocoa peaks it head out in these early minutes, but by the 1/2″ mark the dark chocolate has taken the front seat. There is a moderate amount of spice, experienced most on the retrohale. This is an interesting interplay, and reminds me of chilied dark chocolate. Again, this is far more relatable through the retrohale rather than simply on the palate.
Going into the second third of the La Jugada, the flavors remain within the same “family,” but take on just a bit of an edge – more akin to a chocolate influenced espresso than the straightforward chocolate earlier noted. The burn has been very good, with only a slight touchup during this second portion of the smoke. This would likely have self-corrected, but I am sometimes overzealous in maintaining the burnline.
As I approach the final stretch of the La Jugada, it has grown more sedate. I would place it firmly into the “medium” range of the strength spectrum, yet full-flavored. With the calming, or smoothing, of the flavors in this final portion, I get more of a toasty, leathery taste profile. This is a nice coda to the cigar, as it winds down and tells me it’s finished

Wrap

la jugada cAfter having smoked quite a few of these cigars, I find myself feeling a need to keep these in the stable for when the mood hits to have a San Andres-wrapped cigar – which has turned into a significant trend for me.  With so many recent releases featuring this leaf, a remarkable percentage of them have found their way into my humidor and my appreciation for it has grown considerably.  The La Jugada is no exception.  As has been the case with several of La Zona-produced sticks I’ve tried, the construction has been spectacular, flavors enjoyable, and pricing within the “sweet spot.”  While I don’t assign numeric scores for cigars I review, the La Jugada would rank highly if I were to do so.  I wouldn’t hesitate (and haven’t) to keep some around.  They have earned a place in my buying habits whenever I visit South Florida.  For fans of the cocoa and dark chocolate sweetness found in quality San Andres wrapper, this is a must-try.  Highly recommended.

Tagged With: Erik Espinosa, La Zona, maduro, robusto, San Andres

Cigar Review: 2005 Padron 1964 Aniversario Natural Corona

June 3, 2013 By Kip Fisher

As you may already know, Craig and I like to include a brief review of each episode’s Half Ashed Cigar of the Week – he does the review for my selections and vice versa. Back in Episode 013, we featured the 2005 Padron Aniversario Natural and I neglected to post the review. So, accept my apologies with the belated ramblings below….

2005 Padron 1964 Aniversario Natural Corona

Preliminary Exam:

Padron 1964 AniversarioIn typical Padron fashion, the construction and appearance for this cigar are absolutely flawless. Faultless cap; no voids nor overly dense areas; just about as perfectly built a cigar as one can find. The wrapper provides only a faint aroma of cedar, which may be from its years in the humidor. The foot aroma is somewhat bolder, with a bent toward sweet hay. The cold draw is delicious. I perceive it as cedary, and almost minty, even. It carries an evenly colored, medium-brown wrapper – which has settled into every nook and cranny of the bunch and binder beneath. The press is sharp but not awkwardly so.

The Smoke:

Padron 1964 AniversarioAt first light, I get a bit of a dusty beginning on the initial puffs – in feel alone. The flavor borders on a floral, or clove-like sweetness but is almost obscured by the dry texture. Once the dust has settled, this Padron really begins to shine, providing creamy allspice, perhaps even touching on cinnamon-sugar. This sweet spice is quite prevalent, with basically none of the cocoa I’m used to in its maduro counterparts. There was a noticeable tinge of sweetened coffee, though, which was very pleasant. The dustiness dropped off by the end of the first inch, leaving behind the creamy sweet spice throughout the midsection of the cigar. Although I shouldn’t be, I’m struck again by the lack of chocolate and cocoa flavors I find in the maduros. By the final portion, a slight bit of the earlier dusty character has returned – but never in full force. The finish is long and leathery; leaving me wanting more. Not more from a cigar; more of this cigar. As an added bonus, this Padron had a very significant physiological “relaxing” effect on me. A fantastic smoke!

Wrap:

Padron 1964 AniversarioI don’t keep many of any Padron Aniversario around long-term. I tend to buy one here and there for an “occasion” – or even no particular occasion sometimes. This experience has shown me the folly of that philosophy. Both of the examples smoked for this week have just simply been phenomenally enjoyable cigars, and both have made me want to put some away for a while. If I can keep my hands off them in the meantime, that is…..

Tagged With: corona, Nicaragua, Padron

Cigar Review: Cult Classic Robusto

June 3, 2013 By Kip Fisher

Cult Classic Robusto

Cult Classic Robusto aIn recent months, I have noticed quite a bit of social media chatter from Cult Cigars (including a huge giveaway promotion) – a new line manufactured by TACASA S.A. in Esteli Nicaragua and distributed through Quality Importers. I had even seen them pop up on the shelves of a couple different retailers during my travels around the state, but had not gotten down the list to trying them yet. Quality Importers kindly sent me a sample of the Cult Classic robusto to give a try. The Classic series is available in four vitolas – Robusto (5″X50), Toro (6″X50), Torpedo (6.25″X52), and Grande Toro (6″X60) – and retails for $7-7.60 in my local Tampa market in boxes of 24 cigars.

The Smoke

Cult Classic Robusto bGiving the cigar a quick visual check, the band is eye-catching – featuring the Cult logo in red over an anchor, as well as flanking images of warbirds surrounded by the phrase “Si vis pacem para bellum” (meaning “If you desire peace, prepare for war” – or more loosely, “peace through strength”). From all appearances, the construction looks great; I notice no voids or tight spots in the cigar. The aroma off the wrapper is very mild, but at the foot it is very sweetly akin to raisins or figs; a dark sweet aroma that I appreciate when I encounter it in a cigar. The wrapper leaf itself is fairly light in color, albeit quite uniform.

Once clipped, the Cult Classic provides a deliberate (firm, but free) draw and a pronounced sweet hay flavor. The figgy undertone is there as well, but much less pronounced than through its aroma. The initial puffs after lighting give a strong wakeup call with a blast of spice through the nose – reminding me I need to let a cigar get settled into the burn before retrohaling. On the palate (without retrohale), the early flavor is actually toasty and sweet, with an almost caramel character. Progressing into this first inch, the burn is crisp and well behaved. It produces a great deal of smoke, as well. Toward the end of this portion, it has begun to “brighten” in flavor, with a more cedary profile. The spice has subsided considerably with retrohale as well, and lightened in fervor. This spice has taken more of a cooking spice temperament – something like the smoke from an allspice fire used in Jamaican cooking. I’m finding it to be just as promoted in strength – mild to medium. The flavor, however, is further into the medium range (i.e. the flavor is bolder than the nicotine strength in this blend).

As I reach the midpoint, I’m amazed at the rate of burn in the Cult Classic. I’ve had this cigar continuously lit for an hour and only burned through slightly less than half the smokeable portion of the stick. I’m not sure how this is accomplished, but if this is a consistent characteristic one would definitely get his or her money’s worth in smoking time! The burn continues to behave, and maintain a very straight edge. Some of the earlier nasal spice returns, but is more sedate this time around. It makes strange bedfellows – but in a pleasing way – with the earthy character that has developed. I rarely find this earthiness without accompanying dark, pungent flavors in a single stick concurrently. The flavors are still “bright,” and lean toward cedar with a slightly tannic finish. However, this finish is tempered with an earthy remnant.

In the final inch or so of smoking, I did notice the slow burn began to get a little too aggressive. A few times, I had to give an extra puff or two just to keep it lit. Not a serious flaw, but worth noting. I only failed to keep it lit once, having to relight. This brought out some ashiness in flavor, but that subsided once I got it back into the groove. As is often the case, I experienced a noticeable uptick in the strength. The tropical spice flavors remained during this portion, with a very nice toasty leather flavor that absolutely captivated me. The burn returned to normal throughout this time, producing voluminous amounts of smoke.

Wrap

Cult Classic Robusto CWhile I would stop short of breaking a leg running to my local shop to buy up all their Cult stock, I did find the Classic to be an entertaining, enjoyable smoke….and one definitely worth exploring in more detail. I know they offer two other lines as well (the Fuerte and Ometepe), which I will make a point to try when I return to the local B&M. Definitely worth picking some up to give them a try.

Tagged With: Cult Cigars, Ecuador, habano, robusto

Cigar Review: La Aurora 107 Maduro

May 21, 2013 By Kip Fisher

107 MaduroBackground – La Aurora 107 Maduro

I recently was given the chance to try the upcoming La Aurora 107 Maduro….so, of course I jumped at it with both feet. I’ve taken great enjoyment from La Aurora cigars in recent years, in particular with the 107, so I had great expectations from its maduro sister blend. The 107 was originally released in 2010, to celebrate La Aurora’s 107 year history, and rumblings of a maduro version have made the rounds in the intervening years. Well, this is the year – the 107 Maduro were released in limited fashion to TAA members at their convention earlier this year, and will be launched nationwide at IPCPR 2013 in Las Vegas this summer. It will be available in 4 sizes; Corona (5.5X43), Robusto 4.5X50), Toro (5.5X54), and Belicoso (6.25X52). MSRP will match the existing 107 line, ranging from $6.60-$8.80.  The blend consists of a Nicaragua/Dominican filler blend, bound by Dominican Corojo and wrapped in Connecticut Broadleaf. I was provided three samples of the 107 maduro, two of which were smoked in writing this review.

Prelight

Prelight, the broadleaf wrapper is quite dark and evenly colored, which works well to obscure the seams. The construction is flawless from all appearances – it is firm, with no soft spots and no noticeably over-dense areas. The wrapper provides a faint barnyard or hay aroma, while the foot is remarkably sweet and earthy in character; perhaps a little leather peeks through as well. After a quick clip, the cold draw reveals a pronounced chocolatey sweetness, with just a bit of a spicy punch on the lips. The resistance is just about perfect – deliberate but not too free; in the goldilocks zone for my preferences.

The Smoke

107 MaduroThe initial puffs during the first five to ten minutes of smoking provide a great deal of peppery spice. It is noteworthy that this spice is experienced more nasally than by taste initially. The finish, however, is where it really presents itself as a flavor. To me, it is more a cayenne/moderate red pepper flavor than the tropical spice I have noted in other cigars. In any event, it is quite pleasant, even for a capsaiphobe such as myself. I never felt overwhelmed, even at the height of this spice, which had settled considerably by the 20 minute mark. The burn at this point has been very straight and maintenance free for both cigars used to formulate this review.

I noticed in the early portion of both the cigars that they produce voluminous amounts of smoke. This continues into the midsection of the 107 maduro, which I happen to appreciate. There’s never a doubt as to the fact that this little guy is lit. The burn continues in its previous perfection during this portion as well, not requiring so much as a touchup. The pepper has taken a distant backseat by this point, and some of the earthy sweetness noted prelight has begun to present itself nicely. If you are really into the pepper, it can still be found prominently on the retrohale. Retrohale also presents a beautifully moderate cedar flavor accompaniment; it’s tough for me to decide which is more pleasant – the sweet flavors of the finish, or the cedary spice with retrohale. Both are very entertaining. I had to remind myself to mind my cadence a number of times so I didn’t overheat it in my greed.

The strength of the 107 Maduro really picks up during the final stretch, although it never becomes a “kick you in the pants” powerhouse. Overall, I’d place it on the heavy end of the medium range in this respect, or on the lighter end of the full-strength spectrum. I find the flavors in the final run to have somewhat rearranged once again, with the chocolate sweetness coming front and center. I say rearranged intentionally – the 107 Maduro seems to migrate through an established range of flavor ratios, rather than progress through myriad different flavors; the ratio of this core flavor palette just seems to flit about to provide an enjoyable experience throughout. Even nearing the end of the cigar, I have to admit that I never got the slightest hint of harshness. The only hint that it was time to put it down came from the ashline approaching my fingers.

Final Thoughts

107-maduro-c-300x225It has been quite a while since the rumors and rumblings of a 107 Maduro made the rounds, but I think the extra time and effort taken in blending it were definitely worthwhile. Jason Wood, VP of Miami Cigar & Company, reports that “After numerous blends, we are confident that we have a cigar that provides a perfect blend of flavor, strength and balance. It’s time has come!” I would agree. The 107 Maduro is a clear winner in my book, and one I am eager to invest in once it hits my local shops’ shelves…

Tagged With: Broadleaf, Connecticut, La Aurora, maduro, Miami Cigar, robusto

Me Blind Thrice: Smoking the Blind Cigar

April 24, 2013 By Kip Fisher

Recently, I had the chance to participate in a Mystery Cigar pass via one of the forums I am known to visit on occasion (Cigar Burners – now defunct).  The idea is: a pass begins wherein a member sends three unbanded/unknown cigars to the first participant.  The participant then smokes and reviews the cigars, never knowing what they actually are until after the review is written.  This participant then sends three other cigars to the next person on the list…ad infinitum.  A big thanks to the guys over at Cigarburners for letting me be a part of the pass.

My turn came up in the rotation, and I received the cigars as planned.  Craig and I do an unbanded segment on Half Ashed, which is very similar, with the two of us simultaneously smoking the same cigar – also unknown until after we have finished and critiqued it.  This has shown itself to be quite a humbling experience….for example, on one previous show, we actually discussed the cigar we were unknowingly smoking at the moment, with Craig even noting that it was one of his goto sticks.  Below are the results and “reveals” to the pass I just participated in.

Blind Cigar “A”

Blind Cigar A1“So I started this morning off with Mystery Cigar A.  It appeared to be a robusto, although I didn’t measure it (roughly 5″X50)

I didn’t think the wrapper was all that oily when I retrieved it from the humidor – but when I actually sat down and started to look it over, it was incredibly smooth & supple – had an oily feel without the sheen. It was very well made; no noticeable densities nor soft spots. Before lighting, it had a light cedar aroma on the wrapper; more savory at the foot – and was also a little more tangy. Cold draw of sweet hay.

At first light, a quick punch of pepper hits the soft palate – pepper that lingers after a puff! Reminds me of some AJ Fernandez blends – it has the zest I enjoy in the AF1 & AF2 lines he makes for Emilio, but a good bit brighter, almost like I remember the Pinolero being. This early pepper is potent. The flavor is nice, with a little bit of background sweetness and a savory twist mixed in – but it’s overshadowed by the “zing.” It doesn’t seem to be overwhelmingly strong at this early point, but would be a good sinus-clearer…

Blind Cigar AAfter that first inch, the pepperiness calmed down considerably. It developed a more leathery profile. The zing is still there, just less boldly. The flavors are bright; and going back to an analogy I made in an early Cigarmy review – I sometimes think of flavors being on a pitch scale (i.e. music)). These are higher in pitch than earlier. Kind of toasty – dry toast; almonds. Either my palate adjusted considerably, or the spice has toned down a lot by the end of the second third.

The final third wraps up similarly to the second, although the strength definitely picked up in the final minutes. It still wasn’t overwhelmingly strong, but I might not start the day off with this one again – it’s a little stronger than my typical breakfast cigar, for sure. It didn’t set my world on its head in being a unique cigar, but was a good, solid smoke.

Guess: I got nothing, aside from it reminding me of an AJF cigar, and it had what seemed to be a strong Nicaraguan profile…”

REVEAL: Blind Cigar A was an Illusione 88

Wrapup: I would have never guessed this cigar to be an illusione, despite having the distinct impression that it was Nicaraguan.  My normal perception of the illusione line is with a bit more “roundness,” although my experience is slightly limited outside the f9 (which I adore).

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….dddd

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Blind Cigar “B”

Blind Cigar B“Prelight, the wrapper aroma was incredibly faint and a bit cedarish – maybe from its storage rather than the leaf itself?  The foot aroma was  also faint, but not quite as much; sweet tobacco, almost oatmeal.  I got a very mild hay flavor on the cold draw.

It is an approximately 5.25″X50 (well, 50″ish” – it didn’t exactly fit a circle on my guage) Maduro.  It fires off early with a good but manageable dose of spice in the nose. Within the first fifteen minutes, this cigar produced the most radical change in character that I may have ever experienced in a smoke. Five minutes in I would have guessed it to be of Nicaraguan origin; by ten, it was straight into what I think of as a Dominican profile; then, back to “sweet” Nicaraguan (like the sweet toasted oats I get from CyB).

I hit a really dense – or wet – spot about 3/4″ in, which created a steep “pencil-point” for the ember. This probably tainted the flavor a bit as some of the central tobaccos were refusing to burn, which gave it a bit of a charred character. Draw seemed tighter in this area, but within about 10 minutes it had relaxed and it returned to normal.

At the halfway point, I got some of the spice back. It’s still pretty sweet, and somewhat like a few of the La Aurora offerings, but with some of the initial nasal kick back. It remained here for the rest of the cigar – in that malty sweetness I usually find in DR tobaccos. [The sender] mentioned that this cigar was marketed as a full-strength offering. I am the first to admit that I’m a complete nicotine wimp, and this cigar did not hit me that way in the least. Only one other time has that been the case for me – the Oliva V was hyped to me as being full strength, but I never got that from them at all. Normally, things hit me a little harder with strength than they are noted to be.

Sweet baking spice persisted for the final third, which was actually very pleasant. If pushed to make a guess, I’d at least say it was Dominican, despite the fact that it reminds me of some of the CyB flavors (although I know they don’t make a belicoso in this size…or wrapper).  I really enjoyed the sweet toasted-oat thing it had going on, though.”

Blind Cigar BREVEAL: Blind Cigar “B” was an Ashton VSG

Wrapup: I actually made the comment while smoking this one that I thought it could be a VSG – but that the gentleman who was before me on the list would NEVER send me that, because he knows my love of Fuente-made cigars and would think I’d guess it…so I dismissed the idea.

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Blind Cigar “C”

Blind Cigar C“Cigar C has a very toothy wrapper, and is exceptionally well made – it sports perfect cap construction in particular. Prelight, the wrapper and foot both are fairly mild in aroma – with the wrapper being a slightly sweet cedar or woodsy scent, and the foot only slightly sweeter but still in the same family. The cold draw holds firm to the aroma given; sweet cedar; almost (but not quite) floral.

The cigar gave some resistance to lighting for whatever reason, but lit evenly once it gave way. The first puffs were somewhat spicy – Blind Cigar Cbut certainly not over the top; it provided a “dark” sweetness – not like baking spice; almost leathery. This sweetness, too, borders on being floral, but at no point would I go so far as to say it is floral.

At 1″, it has mellowed into some toasty flavors, with a mild drying effect on the palate – perhaps a slight touch of cocoa, although the sweetness has essentially faded well into the background. Flavors are overall more bright/less dark than earlier. It’s beginning to taste very My Father like; specifically, Tatuaje-esque. Construction is proving to be as perfect as my first impressions.

During the 2nd inch, the spice that was there basically evaporated – either it faded, or my palate adjusted. Either way, it was waaaaaay in the background. A toasty kind of sweetness has come front-and-center, tempered with a generic cereal grain type of flavor. The spice that is there is more felt on the soft palate rather than through the nose.”

Blind Cigar CREVEAL: Blind Cigar C was the La Aroma de Cuba Marquis (Tubo/Cedar Sleeve)

Wrapup: These are made at the My Father factory, and it did indeed have the My Father signature…Pepin’s name was all over this cigar’s flavor profile.  I will presume that the cedar sleeve imparted the clear (albeit faint) cedar notes on the prelight aroma and initial draws.

This whole idea of blindly tasting cigars is intriguing for me, and I enjoy it thoroughly – although humiliating at times.  It gives one the opportunity to smoke a cigar clear of any preconceptions or notions about how it should smoke and lets you focus on how it does smoke.  I’d encourage any of you to give it a try – get with a friend and trade cigars blindly.  It only takes 2 people to do this at home, and you might learn something about your palate in the process…

Tagged With: Arturo Fuente, Ashton, Belicoso, illusione, My Father, robusto, Unbanded

Six of one – 1/2 Dozen of The Other: Eddie Ortega’s Wild Bunch

April 17, 2013 By Kip Fisher

Eddie Ortega's Wild Bunch 1-6I thought I’d publish a Cigar Spotlight on Eddie Ortega’s Wild Bunch Series, and realizing how verbose I was in covering only 5 cigars for the previous spotlight, I thought it best if I did so at the halfway point.  Waiting until the end of the year and posting an article covering all twelve cigars would likely be quite cumbersome to you folks reading.  At year-end I plan to do the same for the remaining cigars in the series.

Little over a year ago, Eddie Ortega left EOBrands and launched Ortega Cigars to a very favorable reception.  I reviewed his Serie D Maduro #10 in April 2012.  Subsequently, he announced the creation of a series of limited production cigars to be known as the Dirty Dozen – which would eventually be renamed the Wild Bunch.  Eddie describes the project as somewhat of an homage to various people within the cigar world he has encountered that are just a little outside the box for a variety of reasons.  The series is being released monthly throughout 2013 – one cigar in tribute to each of these folks.  I recently had the opportunity to hang out with him at an event in Tampa, and from all appearances this project is something he is having an absolute blast doing.  It is an exciting diversion for him, which he is relishing greatly.  He wanted to produce a series of cigars that pay tribute to some fun people he has come to know over the years, and do it in a way that was fun for him – for those honored with a cigar – and for the consumer.  Each cigar is limited to 500 boxes, with a final release in December that will include either one or possibly two from each vitola.   Every cigar in the series will be a unique creation, both in vitola and blend; no two will be alike, and will feature some not-often-seen blend components.  Additionally, quarterly samplers featuring each cigar from the included months will be available.  Each vitola in the series retails for approximately $10, and will be available at Ortega’s authorized retailers.  I have purchased cigars from the first three monthly releases, and Eddie was kind enough to provide additional samples as well (particularly the second quarter cigars).  So, without further prattling from me, here they are:

January – Big Bad John, “The Jackhammer” (6.875X60)

Eddie Ortega's Wild Bunch Big Bad John

Wrapper: Nicaraguan Habano Rosado
Binder: Undisclosed
Filler: Undisclosed

At nearly 7 inches and a 60 ring, the Big Bad John is well outside the normal size I would personally reach for.  But, in the name of research I decided to give it a try.  The first thing I noticed, besides its size, is how extremely oily the wrapper is.  It is uniformly medium brown in color, and carries a remarkable sheen which is quite supple to the touch.  Prelight, the aroma on the wrapper is faint, while that at the foot is a bit more bold – giving off an interesting sweetbread note.  The cold draw is straightforward tobacco, with a bit of a hay flavor on the back end.

At first light and continuing through the first inch, the initial draws are very peppery, intermingled with a bright cedar flavor.  While the pepper-spice will fade as the smoke progressed, it was always present throughout the length of the Big Bad John.  Progressing into the second inch and into the midpoint, a backdrop of ever-so-slightly sweet leather pushes through and complements the spice nicely.  Onward toward the end of the cigar, the strength picks up a bit, although I’d still put the BBJ firmly into the medium range.  I find the interplay between the leather, black pepper, and (occasional) cedar to be fascinating.  Captivating, even.

Eddie Ortega's Wild Bunch Big Bad JohnWhile I don’t typically find myself on the hunt for large ring cigars, I have to eat a little crow here and say I thoroughly enjoyed both Big Bad John examples I’ve now smoked.  The pleasant flavors, great construction, and attention to blending overcame my normal aversion – which is merely a size preference.  If I were to find myself in the mood for something in a 60 ring, I’d definitely consider the BBJ a prime candidate.  I believe I’ll put a few down before they’re all gone for just such an occasion…

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February – Iron Mike, “I-Beam” (4.875″X54)

Eddie Ortega Wild Bunch Iron Mike

Wrapper: Nicaraguan Habano Oscuro
Binder: Nicaraguan
Filler: Nicaraguan

The Iron Mike “I-Beam” was February’s Wild Bunch offering.  Each of the three I’ve had were well built, and have sported a deeply chocolate-colored and quite toothy wrapper.  Before first light, the wrapper aroma is faint to me – giving just straightforward, tobacco goodness.  The foot is slightly more bold with some haylike or mild barnyard notes as well.  The draw is dark and earthy, retaining some of the hay detected at the foot.

In the initial puffs, the I-Beam produces a healthy dose of “Pepin” spice; fairly peppery on the rear soft palate.  I get a little bit of tannic tea flavor here as well – akin to the finish from an Irish Breakfast Tea, if you’re familiar – almost metallic – but not quite.  Of the first quarter’s offerings, I find the Iron Mike most “My Father-esque” in flavor.  By the time I get an inch into the smoke, these “brighter” flavors have given way to some woodsy undertones – Eddie Ortega Wild Bunch Iron Mikeoak, perhaps, but not charred – just undried oak wood.  At about the halfway point, the profile changes once again.  I pick up on some fruity sweetness on occasion, braced by a foundation of earthy pepper flavors.

The Iron Mike is absolutely one of the more complex of the first six Wild Bunch releases, and one I would imagine to do well if it ever were to be released into regular production (which isn’t going to happen, per Eddie O).

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March – Island Jim, “Wahoo” (6.5″X52)

Eddie Ortega's Wild Bunch Island JimWrapper: Ecuadoran Habano Rosado
Binder: Nicaraguan
Filler: Nicaraguan

I have probably smoked more of the Island Jim than any other Wild Bunch release to date.  It has struck a chord with my palate that I have enjoyed considerably, so I’ve bought a number of them since their recent release.  As a general rule, I tend to enjoy Ecuadoran-wrapped Nicaraguan blends, and this is no exception.  A quick look over the Island Jim shows a continuing trend with Ortega’s cigars in showing impeccable construction, providing a flawless cap and wrapper application, and neither discernible voids nor overly dense areas.  Prelight, the draw is deliberate but free, and has a thick, grain-reminiscent flavor.

The initial puffs provide an edgy, dry spice that gets one’s attention but is tempered by the oat and grain flavor mentioned in the prelight draw.  This has receded considerably by the end of the first inch, however, and the grain has mellowed – developing a bit of a malted character at this point.  Throughout the midsection of the Island Jim,Eddie Ortega Wild Bunch Island Jim I get a fair amount of the tangy sweetness I occasionally find in Nicaraguan tobacco, and an increasing tingle in the nose from some peppery spice that begins to build.

By the final portion, this spice has picked up considerably, although never overpowering in effect.  I have had near perfect burn in each Island Jim so far, with even minor retouches being few and far between.  After “Tony the Boss”, this is probably my favorite of the as-yet released Wild Bunch.

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April – Tony, “The Boss” (7.5″X49)

Eddie Ortega's Wild Bunch Tony the Boss

Wrapper: Ecuadoran Habano Rosado
Binder: Undisclosed
Filler: Nicaraguan and Mexican

 I first had the opportunity to try an early prerelease sample of Tony the Boss back in November, when I happened to run into Eddie at Charmed Leaf down in Delray Beach.  Despite the fact that Eddie told me it was very fresh off the table, I found it to be an incredible smoke that I knew I would enjoy as frequently as possible once it hit the shelf.  The sample I received from him and smoked for this review proved that theory to be well founded.

Before lighting, “The Boss” has a mild aroma at both the foot and wrapper.  The wrapper is the more bold of the two, giving off a hint of cedar.  Otherwise, the only noticeable aroma is that of tobacco.  The draw is deliberate, but well within normal range.  The cold draw does provide a bit of a sweet oat flavor, but like the aroma is very mild.

I’m greeting with some spice at first light, but not overpoweringly so.  This is somewhat different from my experience in November, although not markedly.  I don’t remember much pepper at all at the time, although my memory is certainly subject to outright failure at times.  I get some black pepper throughout the first inch of “The Boss,”with a backdrop of some sweetness – tropical spices, with just the slightest hint of brown sugar  or graham cracker even.  These sweet flavors develop more in the middle portion of “The Boss,” and boldly take the helm by the halfway mark.

Eddie Ortega's Wild Bunch Tony the BossBy the final stretch of “The Boss,” the toasty sweetness mentioned above has progressed nicely, and the cigar has settled firmly in the medium-strength range for me.  The early spice has subsided considerably, but still pushes through on occasion – and, in fact, presented clearly in the very end.  Tony “The Boss” is possibly my favorite of the first six vitolas of the Wild Bunch, followed by “Honest Abe” and “Island Jim.”  I have already begun the process of clearing space to store some for the days to come when they’re no longer available…

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May – Dandy McCoy, “Empire State” (6″X54) 

Eddie Ortega Wild Bunch Dandy McCoy

Wrapper: Connecticut Broadleaf
Binder: Undisclosed
Filler: Nicaraguan/Mexican/Honduran

Next up is the Dandy McCoy “Empire State,” which is listed as 6″X54.  I did not measure the ring, but the press on this cigar gives it a somewhat smaller profile – if it’s a 54 ring, it would have to be the longer of the two rectangular dimensions.  The “short side” is clearly narrower than that.  Unexpectedly, the wrapper and foot aroma are similar to the Iron Mike – although, with a bit more “pep.”  It actually drew a sneeze from me when giving the foot a cursory sniff.  The draw on the one smoked for today was the most open of all the Wild Bunch Series I’ve tried, but still well within normal acceptable range.  The prelight flavors on the draw were dark and earthy, and actually less sweet than I would have imagined beforehand.  I guess I sometimes expect a bit more sweetness with both CT Broadleaf and Mexican tobaccos (although certainly not always in Mexican leaf, depending on a number of factors).  It just goes to show preconceptions can be very misleading.  What I do get in the first third of the Dandy McCoy is a bounty of nasal spice.  The spice is neither tasted nor perceived on the palate so much as felt in the nose upon retrohale.  The flavors are predominantly toasty to me, like a slightly charred marshmallow, only less sweet.  I did notice the ash fell much quicker on this stick than the others, at only about 1/2″.  These early flavors are unfamiliar to me, in that I typically think of toasted flavors as being dark and savory; or more “relaxed.”  The toastiness in this cigar presents itself as a more frenetic, alkaline accompaniment.  This is definitely one of the more unique cigars in the line to date.  With the others in the series, I could think of something…somewhere….sometime that at the very least reminded me of the same experience.  The Dandy McCoy is very unique in character, and not extremely similar to anything that came to mind from my smoking past.  The spice subsided considerably by the midpoint of the cigar, and was replaced by a slight hint of citrus twang.  Not directly citrus per se, just a hint of tartness.  Eddie Ortega Wild Bunch Dandy McCoyThe strength is a bit sneaky…it never “seems” like a potent cigar, but will give you the velvet hammer treatment if you’re not carefully minding your cadence.  Overall, the toasty breadiness was prevalent throughout for me.  This was the theme for the entire length of the cigar, with occasional diversions into the lighter, brighter flavor families.  I have only had the opportunity to smoke one example of “Empire State,” though; I think more experimentation is called for….

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 June – Honest Abe, “Ringmaster” (6.5″X52)

Eddie Ortega Wild Bunch Honest Abe

Wrapper: Undisclosed
Binder: Nicaraguan
Filler: Nicaraguan

Along with the “Island Jim”, the “Honest Abe” is also clear concerning for whom it takes its name. “Honest Abe” is Abe Dababneh, owner of the Smoke Inn chain of tobacconists in South Florida (“Island Jim” is Jim Robinson, owner of Leaf and Bean in the Strip, Pittsburgh, PA).  I could find no information on the wrapper for this vitola, but if has a dry feel to it, is moderately veiny, and evenly colored a medium brown with just the very slightest red tint to it.  The wrapper doesn’t release much in the way of aroma before lighting, although the foot is very leathery and sweet.  Construction, again, is flawlessly executed in this line.  The cold draw is mild in flavor, with hints of sweet hay.

The initial puffs of the “Honest Abe” are at an incredible fervor.  The spice on the soft palate and through the nose is intense to say the least.  I’m talkin’ full-on, eye-waterin’ jalapeño style.  I’m not normally an extreme pepper fiend, but decided I would stick with this cigar because the accompanying flavors were so interesting.  I’m glad I did.  The spice subsided within the next few minutes, which really brought the Abe into its prime.  The pepper didn’t go away – it just came back to a more comfortable level for my tastes.  The flavors that began to present themselves were quite entertaining – some caramel with a bit of tartness to it….almost like a butterscotch.  Just an inkling of café con leche.  Myriad bits of goodness.

As I continued into the “Honest Abe,” I took a minute to look it over more closely in terms of construction, as I tend to do.  I believe this cigar is the most expertly crafted stick of all the examples I’ve smoked from the Wild Bunch.  The seams are almost indiscernible, the cap well applied, draught perfect for my preference, and the burn impeccable.  Simply a glowing example of the torcedor’s craft.  Nearing the halfway point, I notice that the early spice has now considerably faded.  The peppery flavor is still present, but the nasal burn has all but dissipated.  The earlier noted flavors are still predominant.  Although certainly not a dead match, this cigar reminds me of the most recent My Father Limited Edition blend.  The retention of the black pepper flavor, coupled with a developing presentation of cream creates a unique and quite pleasant experience.


The flavors begin to “darken” as progress is made into the final portion of the “Honest Abe.”  More leathery, perhaps; almost a sweetened coffee – but less sweet than earlier noted.  Eddie Ortega Wild Bunch Honest AbeIt begins to lean toward a more earthy profile, but this never really builds to a dominant characteristic of the cigar.  The sweet yet spicy interplay of the flavors that I’ve found so entertaining throughout this stick continue on to the very end.  Now, on the final of the first six issues of the Wild Bunch, I believe I will take back something I wrote earlier: I think the “Honest Abe” is the most “My Father-esque” cigar of the first six.  This one has Garcia written all over it.  Being a fan of many other My Father-produced cigars, I’m loving it.

Eddie Ortega was very ambitious in taking on this project.  In my eyes, he has done a superb job with the blending for each of these first six cigars – there is something in the mix for every smoker. Sweet, spicy, bold, rich, subtle, medium, full….you name it.  There is a cigar – or half dozen – you will enjoy.  I am very much looking forward to the remaining releases in the Wild Bunch.  No fewer than three of these first six will be stashed away in my humidor to experiment with as time marches on.

Tagged With: Cigar Spotlight, Ortega

Cigar Spotlight: Tarazona Cigars

March 27, 2013 By Kip Fisher

Tarazona AllNow that Half Ashed is somewhat under control, I thought I should get back into the reviewing routine here on The Cigarmy.  And, what better way than with a Cigar Spotlight?  I met Eddie Tarazona, of Tarazona Cigars, at a South Florida cigar Tweetup last Fall.  Eddie has quite an enthusiasm for cigars (and college football as well…he’s the “Proud Pops of VA Tech QB LT3 [Logan Thomas]”).  Eddie is very personable and accessible to talk about his cigars – or just cigars in general.  Some manufacturers can become so focused on the business of cigars that they lose sight of the simple pleasure of enjoying them.  Not Eddie.  While he is devoted to ensuring he produces the best cigars possible at his Cubanacan factory (in Esteli, Nicaragua), he has a genuine, contagious love for the leaf.  Subsequent to our meeting, he generously provided a sample of each of his lines of cigars, and I purchased additional examples as well in preparation for today’s Spotlight.  As an extra bit of interesting trivia, I noticed while scanning his website that $5 from every box sold is contributed to the Humane Society of Greater Miami as an extension of Eddie’s love of dogs, and his appreciation of Khan, his own rescued pup.

Moving to the task at hand, let’s take a look at the cigars!  Eddie’s Cubanacan factory produces five individual lines of cigars, each of which we’ll take a look at below:

Tarazona RobustoTarazona Classic Robusto

Wrapper: Sumatra
Filler: Nicaraguan
Binder: Nicaraguan
Dimensions: 5″X50rg

First up to the plate is the Classic robusto, which was my first introduction to the Tarazona line.  I find the prelight aroma on these to be incredibly pleasant – sweet hay with just a bit of molasses and well-fermented tobacco.  The flavor of the draw is more of the sweet hay – quite sweet actually, leaving a pleasant finish on the tongue even before light.  It reminds me of my younger days back in Tennessee, climbing around in barn lofts.  The aroma of the previous year’s hay on those early, dew-ridden mornings was intoxicating.

The construction, as I have now come to expect with Eddie’s cigars, is dead-on.  Each of the ones I’ve smoked has been firm but not over packed – free but providing enough resistance to know you have a cigar.  This goes for each of the following cigars as well.  With at least a few of all the Tarazona lines under my belt (except the Cubanacan Habano, which is new to me for this Spotlight), I have yet to find any issue with construction.

Tarazona ClassicThe initial charring light draws provide a healthy dose of spice, not so much tasted as felt on the soft palate.  This tingle quickly fades, which allows the more subtle flavors to sally forth within the first ten minutes or so of smoking.  The Classic produces a slight physiological dryness, which might have you reaching for a sip of water, but never in abundance.  I find the general sweetness from the prelight draw to hang around for much of the stick, although it does flit about in a more delicate character – presenting a toasted marshmallow flavor which tends to linger on the lips.  The finish is long sweet, and very very pleasing.  While I do find transitions to other flavors in the Classic – especially a lightly oat-like grain – the warm marshmallow goodness is, to me, the defining quality of the cigar.  A definite medium-strength winner for you Sumatran aficionados.  Like all the blends that carry the Tarazona marque, it’s available in robusto, churchill, and torpedo and retails for about $6.70-7.25, depending on vitola.

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Tarazona XTC RobustoTarazona XTC Robusto

Wrapper: Nicaraguan Sun-Grown Corojo
Filler: Nicaraguan
Binder: Nicaraguan
Dimensions: 5″ X 50rg

Aside from the new Cubanacan Habano, the XTC is the Tarazona offering I have least experience with. I have had a couple of them in recent months, but the 305 and Classic lines are where my focus has been.  There is something very familiar with the XTC, but I can’t quite put my finger on it.  I get a healthy but manageable dose of spice on the retrohale early in this cigar.  It’s just enough to showcase the flavor of the Corojo wrapper, which is one of the reasons I personally prefer coronas and robustos for trying out a new blend.  They are “goldilocks” vitolas for me, and really communicate well with my palate – giving a good idea of the flavor impact of the wrapper, while still maintaining the integrity of the filler and binder.  Tarazona XTCThe XTC carries more strength than the Classic, being on the heavier end of the medium-strength spectrum for me, but the flavors are very intricate.  It is a cigar that should be the focus of your attention while you are smoking it.  If you pause to savor your time with it, you can find some fascinating tropical spice flavors – as well as higher notes of toasted almonds and perhaps some cedar on occasion.  Another winner if you prefer the Nicaraguan corojo flavor profile without the nasal-napalm that sometimes comes with it.  The XTC retails for about $8-8.50, and is available in the same vitolas as noted earlier with the Classic.

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Tarazona 305 RobustoTarazona 305 Robusto

Wrapper: Costa Rican
Filler: Nicaraguan
Binder: Nicaraguan

The 305 is Eddie’s maduro offering.  What piqued my interest originally is that I noticed it carries a Costa Rican wrapper.  While not unheard of, Costa Rican tobacco isn’t exactly on every tobacconist’s shelf – especially in wrapper leaf.  One local family manufacturer in the Tampa area produces a cigar that features Costa Rican leaf on rare occasions and I find it quite enjoyable.  I have also appreciated its presence in a few other sticks over the years, so I had high hopes of being able to have a ready supply of cigars that feature it.  After putting a few of these through their paces now, I am happy to report I have not beeen disappointed.

At first light, I don’t get nearly as much of the peppery spice I have found in the early puffs of the Classic and XTC.  It is much more sedate, and produces a sweet, leathery flavor set.  It does typically build up with some more spice as the stick progresses into the second inch – which is 180° offphase from the Classic and XTC, where I find the spice earlier and fading as the cigar progresses.  Tarazona 305Once this spice presents itself, the sweet leather transitions to a more woodsy, smoky flavor.  Both the flavor and strength of the 305 are full, especially as it nears the final inch of smoking – yet very approachable and entertaining.  I have made a habit of trying to keep a few of these around at all times.  This stick is another great smoke from Tarazona, and fills a niche for me.  Certainly a cigar I can recommend if you enjoy Costa Rican tobacco.  It is available in the same vitolas as the other two Tarazona lines above, and retails for approximately $7.50-8.25.

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Tarazona Cubanacan CT RothschildCubanacan Connecticut Rothschild

Wrapper: 2 – Ecuadoran Connecticut & Ecuadoran Habano
Binder: none (double wrapper)
Filler: Nicaragua

Named for the Tarazona Cigar factory in Estelí Nicaragua and first released at IPCPR 2012, the Cubanacan Connecticut has been quite successful over the past several months, garnering a great deal of chatter and praise among the cigar Twitterverse and literature.  One interesting note about this cigar is its composition.  According to Tarazona, the Cubanacan Connecticut has two wrapper leaves which are used to envelop the Nicaraguan filler.  It features an Ecuadoran CT wrapper in addition to its Ecuadoran Habano counterpart.   So, let’s see what they are all about…..

I don’t typically reach for many CT wrapped cigars with any frequency, although there are a few I enjoy.  I commonly find the blends that lie beneath much of the CT wrapper leaf out there to be very mild in flavor, and sometimes unbalanced to my palate.  While this is certainly not a fixed rule, it is a noticeable trend – at least in my personal smoking habits.  This is not to impugn these cigars in any way – I just don’t often enjoy them as much as I do cigars that showcase other leaf varietals.  With a few other notable instances, the Cubanacan CT is an exception that proves the rule.  I like the “tropical spice” I find throughout this blend – not a peppery style of spice; more akin to the family of spices that might be found in Caribbean cooking I have mentioned in the past.  Early on, I get a healthy dose of bright, tannin-like astringency on the rear of my soft palate with this line, but it marries well with the sweet, tangy flavors present for a pleasant experience.  Tarazona Cubanacan CTOne noteworthy transition I’ve noticed in these is usually around the midpoint of the cigar (in the robustos).  I almost invariably notice a significant change in that the bright CT flavors mellow considerably into a nice, creamy, sweet profile I especially look forward to each time.  I would never shy away from purchasing these, although thus far I have tended to lean toward the Classic or Maduro Tarazona lines when I’m at the B&M.  Like the recently released Habano Cubanacan line, the Connecticut comes in five vitolas (Chato 4.5 x 42, Rothschild 5 x 50, Piramide 6 1/8 x 52, Churchill 7 x 50, and El Gordo 6 x 60), and is packed in boxes of 50.  Retail prices range from $5.35- $7.85.

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Tarazona Cubanacan Habano RothschildCubanacan Habano Rothschild

Wrapper: Ecuadorian Habano
Binder: Ecuadorian Habano
Filler: Nicaragua

The Cubanacan Habano is Tarazona’s most recent release (via Cubanacan).  Today, I’m smoking the Rothschild, which is the 5″X50rg offering from Cubanacan.  The wrapper sports an absolutely lovely medium-brown hue, with just the slightest reddish tint about it.  Before light, I pick up a good deal of woodsy aroma on the wrapper; the same at the foot, but with a bit of cedar as well.  The draw is clean and clear, with less cedar but more spice than the foot aroma.

At first light, the Cubanacan Habano provides a sweet cedar flavor, offset by just a touch of spice.  It quickly settles into some of the tropical-spice creaminess that I am so fond of.  This is the main theme of the Habano in my limited experience (the provided sample is my first opportunity to try the Cubanacan Habano).  I found that creaminess to be prominent throughout the cigar, with occasional appearances of some peppery spice.  It should be noted, however, that the spice in this cigar was sporadic and a welcome diversion.  It provided just the perfect complement to the overall bright cedary sweetness that forms its foundation.

Tarazona Cubanacan HabanoNearing the final stretch of the cigar, the character remains in the earlier described sweet woodsy/cedar range of flavors, and builds to a solid medium-bodied cigar.  Like its Connecticut cousin, the Habano is available in five vitolas (Chato 4.5 x 42, Rothschild 5 x 50, Piramide 6 1/8 x 52, Churchill 7 x 50, and El Gordo 6 x 60), and is packed in boxes of 50.  Retail prices range from $5.35- $7.85.  The Cubanacan Habano may very well be my favorite of the Tarazona/Cubanacan cigars, although I’ll reserve judgement until I have a few more of the Habanos to make an informed decision – in the name of research, of course….

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Wrapup

With the rash of new manufacturers in the marketplace, the cigar arena is incredibly competitive these days.  Eddie has brought several very good cigars onto the playing field in short order, which is quite impressive.  I hope he continues to do so, as he has shown a knack for creating interesting blends in record time.  I know I’ll be enjoying them for as long as he does…

Tagged With: Cigar Spotlight, Connecticut, Corojo, Costa RIca, Ecuador, habano, maduro, Nicaragua, robusto, Sumatra, Tarazona Cigars

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