I've been trying to get back into the Perdomo line for awhile now. Finally found something is my gauge preference (46/48). Some of his other lines sport too big of a gauge for my liking. I'll have to pony up and support a manufacturer who continues to support his consumers. Tonight's cigar: Perdomo Champagne Corona Extra. Pepper is prevalent, earthy, nutty Conny. As I'm writing this, I just picked up a nice cocoa flavor. It's here on the finish!
Update: This vitola is a slow burner. Kinda surprised for this wrapper, and it's not all that humid out here.
Update #2: Toasty sweetness on beginning of the final third. Reminds me of a creme brûlée. Actually, that's exactly what it is.
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Maybe it's like becoming one with the cigar. You lose yourself in it; everything fades away: your worries, your problems, your thoughts. They fade into the smoke, and the cigar and you are at peace. - Raul Julia
